Barbados - Independence Day: November 30, 1966
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Barbados gained independence from Britain on November 30, 1966. The island, once a major hub for sugar production during colonial times, was shaped by the labor of enslaved Africans. Post-independence, Barbados emerged as a leader in the Caribbean in terms of economic stability, literacy, and governance. Leaders like Errol Barrow were instrumental in securing the country’s sovereignty.
In recent years, Barbados has continued to push for full autonomy, transitioning from a constitutional monarchy to a republic in 2021. Economic challenges such as climate change and tourism dependency remain key issues.
The Bajan Prime Minister has been working tirelessly to both show Bajan power on the world stage and call out colonial behaviour she's seen from other countries around the world.
At Montego’s, we stock Bajan Seasoning(badia), Breadfruit, and Flying Fish, which are essential to traditional Barbadian dishes like "Cou-Cou and Flying Fish." By offering these products, we celebrate Barbados’ rich food culture, shaped by both African and British influences. We also stand with Barbados in its journey toward true independence, including its transition to a republic, which reflects the ongoing fight against colonial legacies.